We've been eating pretty well in our little house. I have created (well, re-created from my Ethnic Cuisine cookbook) might tasty dishes of the sea as of late.
Garlic-Ginger Steamed Crab Legs
Spanish Seafood Stew (w/ yummy saffron)
If you're curious I'll tell you how to make these delicious pescatarian meals.
2 comments:
Yum! Billy loves seafood so please do post the recipes!
Looks fancy! I get discouraged when I cook (as rare as it is for me to want to cook) and it doesn't turn out as tasty as the recipe sounded. Also, it takes me a couple hours to do and that takes up a good chunk of my time after I get home from work, so boo to that. But I like to collect good recipes, so seeing other people successfully make dishes is good. :)
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